Reserve Series
Chicken Parmesan Pizza
Prep Time: 5 MIN | Cook Time: 10 MIN
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Prep Time
5 MIN
Cook Time
10 MIN
We’ve taken Chicken Parm to the next level by putting it on a pizza and adding our Reserve Series™ Shaved 14-Month Aged Parmesan Cheese to create a rich nutty flavor like you’ve never experienced before.
Ingredients
- o 1 Lb. Uncooked pizza dough
- 1 1/3 Cups of Marinara sauce
- 1 ½ Cups of Sargento® Reserve Series™ Shredded Aged Italian Blend Cheese
- 1 ½ Cups of Sargento® Reserve Series™ Shaved 14-Month Aged Parmesan Cheese
- ½ Lb. Chopped breaded chicken
- 8-10 Small fresh basil leaves
Directions
- Preheat your oven to 500° F
- Dust pizza stone with flour and stretch dough across it
- Spread 1 Cup of Marinara sauce over dough
- Sprinkle with Reserve Series™ Shredded Aged Italian Blend Cheese and the cooked, breaded chicken
- Add a few small dollops of remaining marinara sauce to top off the pizza
- Bake in 500° F oven for 10 – 12 minutes or until golden brown.
- Immediately after taking out of the oven, sprinkle all of the Reserve Series™ Shaved 14-Month Aged Parmesan and top with basil leaves
