Notice: unserialize(): Error at offset 22 of 34 bytes in variable_initialize() (line 1202 of /srv/users/sargento-drupal/apps/sargento-drupal/public/includes/bootstrap.inc).
Notice: unserialize(): Error at offset 70 of 138 bytes in variable_initialize() (line 1202 of /srv/users/sargento-drupal/apps/sargento-drupal/public/includes/bootstrap.inc).

The subscription service is currently unavailable. Please try again later.

Soups & Salads

Cheese and BLT Pasta Salad

Prep Time: 35 min | Servings: 8 | Calories: 538

0 Reviews

Cheese and BLT Pasta Salad

Prep Time

35 min

Servings

8

Calories

538

Ingredients

8 oz. penne pasta
3/4 cup Italian salad dressing
1/2 cup light mayonnaise
1 pkg. (1 lb.) bacon, cooked crisp and cut into 1-inch pieces
2 tomatoes, chopped
2 cups (8 oz.) Sargento® Shredded Mild Cheddar Cheese - Traditional Cut
1/2 head iceberg lettuce, cut into 1-inch chunks

Directions

Cook pasta according to package directions; drain and rinse with cold water. Transfer drained pasta to large bowl.
Stir dressing and mayonnaise together in small bowl; set aside.
Sprinkle cooked bacon, tomatoes and cheese over pasta; stir gently just until mixed. Pour dressing mixture over pasta and stir to coat. Cover and refrigerate at least 30 minutes (and up to 24 hours) before serving. Stir in lettuce just before serving.

Show Nutrition Info

Serving Size 8

Calories 538

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving	%DV*
Total Fat 37.60g	70%
Sat. Fat 14.10g	72%
Mono Unsat. Fat 2.60g
Poly Unsat. Fat 0.30g
Cholesterol 56mg	27%
Sodium 1584mg	76%

Amount/Serving	%DV*
Total Carbohydrate 13g	5%
Dietary Fiber 1g	4%
Sugars 0g
Protein 35g

Amount/Serving	%DV*
Vitamin A 17RE
Vitamin C 20mg	8%
Calcium 223mg	22%
Iron 0mg	0%