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Soups & Salads

Tropical Fruit Salad

 Servings: 6  |  Calories: 371
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Tropical Fruit Salad
Servings
6
Calories
371
Recipe Box
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Ingredients
  • =Dressing:
  • 3 Tbsp. vegetable oil
  • 3 Tbsp. lime juice
  • 2 tsp. sugar
  • 1/4 tsp. pepper
  • 1/4 tsp. hot pepper sauce
  • =Salad:
  • 1 mango, peeled, seeded and cut into 1-inch cubes
  • 1 medium green apple, cut into thin wedges and halved
  • 3 kiwi, peeled and sliced
  • 1 cup halved seedless red grapes
  • 1/2 cup walnut halves, toasted
  • 1-1/2 cups (6 oz.) Sargento® Shredded Double Cheddar Cheese
Directions
  1. In small bowl, combine all dressing ingredients; whisk to blend. Set aside.
  2. In large mixing bowl or salad bowl, combine all salad ingredients except nuts and cheese. Chill, if desired. Toss with dressing, walnuts and cheese just before serving. Serve on lettuce-lined plates, if desired.

Serving Size 6

Calories 371

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 25.80g 40%
Sat. Fat 8.60g 43%
Mono Unsat. Fat 6.40g
Poly Unsat. Fat 8.80g
Cholesterol 36mg 12%
Sodium 259mg 11%
Amount/Serving%DV*
Total Carbohydrate 27g 9%
Dietary Fiber 3g 12%
Sugars 0g
Protein 12g
Amount/Serving%DV*
Vitamin A 66RE
Vitamin C 56mg 93%
Calcium 298mg 30%
Iron 1mg 6%
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