Breakfast & Brunch
Cheddar Orange Brunch Toast
Prep Time: 15 min | Cook Time: 6 min | Servings: 4 | Calories: 586
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Prep Time
15 min
Cook Time
6 min
Servings
4
Calories
586
Ingredients
- 8 thick slices French or Italian bread
- 1/4 cup orange marmalade
- 4 slices Canadian bacon
- 8 slices Sargento® Sliced Medium Cheddar Cheese
- 3 eggs
- 1/2 cup orange juice
- 1 tsp. brown sugar
- 3 Tbsp. butter or margarine
- Confectioners sugar (optional)
Directions
- Spread 4 slices of bread with marmalade. Top with 1 slice bacon and 2 slices cheese. Top with remaining bread, pressing lightly.
- Combine eggs, orange juice and brown sugar in shallow container. Dip sandwiches into egg mixture; turn and let stand 30 seconds or until mixture soaks in.
- Melt butter in large skillet over medium heat. Add sandwiches and cook 3 minutes each side or until golden brown and cheese is melted. If desired, sprinkle with confectioners sugar. Serve with additional marmalade.
