Mexican
BBQ Chicken Tostadas
Prep Time: 15 MIN | Cook Time: 10 MIN | Servings: 4
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Prep Time
15 MIN
Cook Time
10 MIN
Servings
4
Get your Mexican food fix without having to leave home. These simple tostadas are delicious and quick to make
Ingredients
- 8 small flour tortillas
- 2 Tbsp. vegetable oil
- 4 cups cooked chicken
- 3/4 cup mild BBQ sauce
- 1 cup refried black beans
- 1 package Sargento® 18-Month Aged Cheddar Shredded Cheese
- 1/4 cup sour cream
- 1/4 cup salsa
- 2 green onion, thinly sliced
Directions
- Preheat broiler to high; position rack in middle of oven. Line baking sheet with foil.
- Brush both sides of each tortilla with oil. Broil for 3 to 5 minutes per side or until golden brown and crisp. Let cool slightly
- Meanwhile, stir chicken with barbecue sauce until well coated. Spread beans over each tortilla; top with chicken and cheese. Broil for 3 to 5 minutes or until cheese is melted.
- Dollop sour cream and salsa over each tostada. Sprinkle with green onions. Serve immediately.
