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Sandwiches, Wraps & Panini

5 Cheese Italian Panini

 Prep Time: 10  |  Cook Time: 5  |  Servings: 2  |  Calories: 630
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5 Cheese Italian Panini
Prep Time
10
Cook Time
5
Servings
2
Calories
630
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Ingredients
  • 2 Ciabatta rolls
  • 4 tbsp prepared basil pesto
  • 2 oz. salami
  • 4 oz. prosciutto
  • 4 slices Sargento® 5 Cheese Italian
  • 6 oz. roasted red peppers, sliced
Directions
  1. Preheat Panini grill
  2. Cut Ciabatta Rolls in half horizontally. Spread top and bottom of rolls with pesto. Layer salami, prosciutto, cheese and red peppers over bottom of roll. Cap with top of roll.
  3. Grill until cheese is melted and bread is golden brown.

Serving Size 2

Calories 630

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 29.00g 45%
Sat. Fat 8.00g 40%
Mono Unsat. Fat 4.00g
Poly Unsat. Fat 1.00g
Cholesterol 80mg 27%
Sodium 2850mg 119%
Amount/Serving%DV*
Total Carbohydrate 50g 17%
Dietary Fiber 5g 20%
Sugars 6g
Protein 34g
Amount/Serving%DV*
Vitamin A 418RE
Vitamin C 116mg 194%
Calcium 104mg 10%
Iron 4mg 25%
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