Sandwiches, Wraps & Panini
Cinnamon, Cheddar & Pear Panini
Prep Time: 5 min | Cook Time: 6 min | Servings: 2 | Calories: 643
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Prep Time
5 min
Cook Time
6 min
Servings
2
Calories
643
Not all sandwiches have to be full of savory meats and salty spices. Buttery pieces of cinnamon swirl bread with sliced pears covered in melted Sargento® Ultra Thin® Sharp Cheddar Cheese Slices make an incredible mix of ingredients for a meal that’s perfect anytime.
Ingredients
- 4 tsp. butter, softened
- 4 slices cinnamon raisin or cinnamon swirl bread
- 6 slices Sargento® Ultra Thin® Sharp Cheddar Cheese Slices
- 6 thin slices ripe Anjou or Bartlett pear
Directions
- Spread butter over 1 side of each slice bread. Turn 2 slices over; top each with 1-1/2 slices cheese, tearing to fit.
- Top with pear slices, remaining 1-1/2 slices cheese and bread buttered sides up.
- Cook in a preheated panini maker for 3 minutes or in a nonstick skillet for 3 minutes per side.
