Sandwiches, Wraps & Panini
Harvest Turkey & Apple Panini
Prep Time: 10 min | Cook Time: 3 min | Servings: 2 | Calories: 619
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Prep Time
10 min
Cook Time
3 min
Servings
2
Calories
619
There’s something so yummy and comforting about a grilled sandwich. This recipe is exactly that with layers of Sargento® Ultra Thin® Mild Cheddar Cheese Slices, smoked turkey and slices of apple that add an unexpected tart sweetness to the other bold and robust flavors in this panini.
Ingredients
- 2 Tbsp. butter, softened
- 4 slices multi-grain bread
- 2 Tbsp. apple butter
- 4 slices Sargento® Ultra Thin® Mild Cheddar Cheese Slices
- 6 oz. sliced deli smoked turkey breast
- 8 thin slices unpeeled apple
Directions
- Spread butter over 1 side of each slice bread. Turn slices over; spread apple butter over bread. Over 2 slices of bread layer 2 slices of cheese, turkey, sliced apple and remaining cheese. Close sandwiches with remaining bread, buttered sides up.
- Cook sandwiches in preheated panini maker or lightly greased waffle iron 3 minutes or until golden brown and cheese is melted.
