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Sandwiches, Wraps & Panini

Smoked Turkey and Chopped Salad Rolls

 Prep Time: 10 min  |  Servings: 6  |  Calories: 289
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Smoked Turkey and Chopped Salad Rolls
Prep Time
10 min
Servings
6
Calories
289
Recipe Box
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Ingredients
  • 6 (6-inch) sandwich rolls
  • 1-1/4 cups fresh spinach, washed, dried, torn
  • 6 slices Sargento® Sliced Muenster Cheese
  • 1/2 cup diced smoked turkey
  • 1/2 cup sliced radishes
  • 1/4 cup sliced black olives
  • 3 green onions, chopped
  • 2 Tbsp. cucumber reduced-calorie salad dressing
  • 1/8 tsp. dried dill weed
Directions
  1. Cut rolls in half; hollow out inside of each half.
  2. Combine spinach, cheese, turkey, radishes, olives, onions, salad dressing and dill. Fill each half of hard roll with mixture. Place two halves together and wrap tightly with plastic wrap. Chill before serving.

Serving Size 6

Calories 289

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 9.70g 15%
Sat. Fat 4.50g 22%
Mono Unsat. Fat 3.00g
Poly Unsat. Fat 1.30g
Cholesterol 32mg 10%
Sodium 543mg 22%
Amount/Serving%DV*
Total Carbohydrate 35g 12%
Dietary Fiber 3g 12%
Sugars 0g
Protein 15g
Amount/Serving%DV*
Vitamin A 154RE
Vitamin C 14mg 23%
Calcium 276mg 27%
Iron 3mg 17%
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