Appetizers & Side Dishes
New England Baked Bean Skillet
Prep Time: 5 min | Cook Time: 25 min | Servings: 6 | Calories: 438
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Prep Time
5 min
Cook Time
25 min
Servings
6
Calories
438
Ingredients
- 2 thick slices bacon, preferably applewood smoked, diced
- 1/2 cup chopped onion
- 1 red bell pepper, chopped
- 8 oz. fully cooked smoked sausage or kielbasa, sliced **
- 2 jars (18 oz. each) or 2 cans (16 oz. each) baked beans
- 6 slices Sargento® Reserve Series™ Aged White Cheddar, cut in half
Directions
- Cook bacon in a large, deep skillet over medium heat 2 minutes. Stir in onion; cook 5 minutes, stirring once. Stir in bell pepper and sausage; cook 5 minutes, stirring occasionally. Stir in beans; simmer, uncovered, 8 to 10 minutes or until vegetables are tender and sauce thickens slightly.*
- Arrange sliced cheese over bean mixture; continue to simmer until cheese is melted, about 2 minutes.
